Sunday, 20 October 2013

CHARACTER STEAM BUN WITH CHOCOLATE NUTELLA FILLING (BAKPAO KARAKTER DENGAN ISIAN COKLAT NUTELLA)


I USED THIS FOOD FOR PARTICIPATING IN THE MONTHLY EVENT PAWON IBU #27.
ALL CHARACTER STEAM BUN ARE VERY CUTE AND THE TASTES VERY YUMMY.


RECIPE IN ENGLISH


CHARACTER STEAM BUN WITH CHOCOLATE NUTELLA FILLING
(BAKPAO KARAKTER 
DENGAN ISIAN COKLAT NUTELLA)

Taken From:
Diana Cahya
(I used only ½ recipe)

INGREDIENTS:

300 gr Flour
125 gr Hong Kong Flour or Pau Flour
100 gr Tang mien Flour
250 ml Cold Water
½ sachet Fermipan (yeast / yeast)
50 gr Crisco shortening
100 gr Caster Sugar
1/2 tsp. salt


INGREDIENTS FOR FILLING:

1 tbsp. Chocolate Nutella

INGREDIENTS FOR DECORATE:

Pao dough that has been colored foods, according to taste.


HOW TO MAKE:

Mix all ingredients, except Crisco shortening and salt.
Mixer or Beat until smooth half, then enter the Crisco shortening and salt, then mixer or beat until smooth till dough doesn't stick to the hands.
Round the dough.
Cover dough with a damp cloth and let it rest in a warm place for about 30 minutes or till double in size
Knock down dough to expel some air, transfer to a lightly floured surface and knead for a while.
Divide the dough as you wish, put the filling, decorated as you wish.
Steamed for 10 minutes.
Remove from steamer and serve.


NOTE:

The characters are formed as you wish, and fill as desired.
As for me, I fill with nutella.


RESEP DALAM BAHASA INDONESIA


CHARACTER STEAM BUN WITH CHOCOLATE NUTELLA FILLING
(BAKPAO KARAKTER 
DENGAN ISIAN COKLAT NUTELLA)

Taken From:
Diana Cahya
(I used only ½ recipe)

BAHAN YANG DIGUNAKAN:

300 gr Terigu Protein rendah
125 gr Tepung Hongkong
100 gr Tepung Tangmien
250 ml Air Matang
½ sachet Fermipan (ragi/yeast)
50 gr Mentega Putih
100 gr Gula Halus
1/2 sdt garam


BAHAN ISIAN:

1 sdm Cokelat Nutella

UNTUK HIASAN:

Adonan Pao yang sudah diberi pewarna makanan, sesuai selera.


CARA MEMBUAT:

Campur semua bahan, kecuali mentega putih dan garam.
Mixer hingga setengah kalis, lalu masukkan mentega putih dan garam, mixer lagi hingga kalis.
Bulatkan adonan.
Diamkan 30 menit / sampai mengembang 2x lipat (tergantung suhu ruang masing2).
Lalu kempeskan adonan, bagi2 sesuai selera, beri isian, hias sesuai selera.
Kukus selama 10 menit. Jadi deh… 


NOTE:

Untuk pembentukan karakter sesuai keinginan, dan diisi sesuai keinginan.
Kalau saya isinya cokelat nutella.




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