TOMATO CHILLI SAUCE (SAMBAL TOMAT)

To make the tomato chilli sauce is really easy and so yummy for the taste.

The Recipe For 

LEMON GRILLED CHICKEN (AYAM BAKAR JERUK LEMON), you can clik on :

http://widyasrirusdiantiskitchen.blogspot.com.au/2013/05/lemon-grilled-chicken-ayam-bakar-jeruk.html

The Recipe For 

INDONESIAN COCONUT RICE (NASI UDUK), 

you can click on:

http://widyasrirusdiantiskitchen.blogspot.com.au/2013/05/indonesian-coconut-rice-nasi-uduk.html

RECIPE IN ENGLISH

TOMATO CHILLI SAUCE

(SAMBAL TOMAT)

INGREDIENTS:

1 large tomato

10 small red chilli

5 large red chilli

1 big red onion (In Australia) à In Indonesia, use 4 red onions

3 clove of garlic

salt to taste

sugar to taste

1 tbsp. Grilled shrimp paste

The juice of 1/4 lemon

2 tbsp. Vegetable oil for sautéing

HOW TO MAKE:

Crush the Grilled shrimp paste in a pestle and mortar then add the tomato, onion, garlic and chilli and grind into a smooth paste (1).

Heat a wok in a small flame, then add the oil and fry the crushed tomato and chilli paste (1).

Add the lemon juice, sugar and continue to cook on a low heat until the sugar is dissolved and the mixture has started to thicken slightly then add salt to taste.

Lift and ready to serve with Grilled Chicken.

RESEP DALAM BAHASA INDONESIA

TOMATO CHILLI SAUCE

(SAMBAL TOMAT)

BAHAN YANG DIPERLUKAN:

1 buah tomat ukuran besar

10 buah cabe rawit merah

5 buah cabe merah

1 siung bawang merah besar (Di Australia) à Di Indonesia, menggunakan 4 siung bawang merah

3 siung bawang putih

Garam secukupnya

Gula pasir secukupnya

1 sendok makan terasi bakar

¼ air jeruk lemon

2 sendok makan minyak goreng untuk menumis.

CARA MEMBUAT:

Ulek terasi sampai halus, kemudian tambahkan tomat, bawang putih, bawang merah dan cabe. Ulek sampai halus.(1)

Panaskan wajan dengan api kecil, kemudian tambahkan minyak goreng dan tumis Ulekan tomat dan cabe (1) sampai harum.

Tambahkan perasan jeruk lemon, gula pasir, dan terus dimasak atau digoreng dengan menggunakan api kecil sampai gula pasir tercampur rata.

Goreng sambil terus diaduk sampai sambal tomat terlihat kental dan berminyak, kemudian tambahkan garam secukupnya.

Angkat dan siap dinikmati dengan Ayam Bakar.

INDONESIAN COCONUT RICE (NASI UDUK)

This is a delicious fragrant rice cooked in coconut milk.

Indonesian Coconut Rice (Nasi Uduk) is an Indonesian style Rice.

This rice is usually served with an assortment of side dishes, such as eggs, Fried Chicken, Grilled Chicken, Chilli, etc.

The Recipe For 

LEMON GRILLED CHICKEN (AYAM BAKAR JERUK LEMON), you can clik on :

http://widyasrirusdiantiskitchen.blogspot.com.au/2013/05/lemon-grilled-chicken-ayam-bakar-jeruk.html

The Recipe For

TOMATO CHILLI SAUCE (SAMBAL TOMAT),

you can click on:

http://widyasrirusdiantiskitchen.blogspot.com.au/2013/05/tomato-chilli-sauce-sambal-tomat.html

RECIPE IN ENGLISH

INDONESIAN COCONUT RICE

(NASI UDUK)

INGREDIENTS:

2 cups of rice

200 ml of coconut cream

3 cups of water / chicken broth

1 lemon grass, cut into 4 part

4 bay leaves

2 tsp. salt

HOW TO MAKE:

Add all the ingredients in the rice cooker.

Turn on rice cooker until cooked.

Take out the lemon grass and bay leaves.

Lift the rice and let it cool for 10 minutes to dry out.

Ready to serve with Grilled Chicken and Chilli.

RESEP DALAM BAHASA INDONESIA

INDONESIAN COCONUT RICE

(NASI UDUK)

INGREDIENTS:

2 cangkir beras

200 ml santan kental kara

3 cangkir air / kaldu ayam

1 serai, potong menjadi 4 bagian

4 lembar daun salam

2 sendok teh garam

CARA MEMBUAT:

Masukkan semua bahan kedalam rice cooker.

Tekan tombol on pada rice cooker sampai matang.

Aduk-aduk dan ambil sereh dan daun salam.

Angkat nasi dari rice cooker dan diamkan selama 10 menit sampai uapnya habis.

Siap disajikan dengan Ayam Bakar dan sambal terasi.

LEMON GRILLED CHICKEN (AYAM BAKAR JERUK LEMON)

The Recipe For 

INDONESIAN COCONUT RICE (NASI UDUK), 

you can click on

http://widyasrirusdiantiskitchen.blogspot.com.au/2013/05/indonesian-coconut-rice-nasi-uduk.html

The Recipe For

TOMATO CHILLI SAUCE (SAMBAL TOMAT),

you can click on:

http://widyasrirusdiantiskitchen.blogspot.com.au/2013/05/tomato-chilli-sauce-sambal-tomat.html

RECIPE IN ENGLISH

LEMON GRILLED CHICKEN

(AYAM BAKAR JERUK LEMON)

TAKEN FROM:

http://andayati-aan.blogspot.com

MODIFIED BY:

Widya Sri Rusdianti

INGREDIENTS:

1 whole chicken, clean and cut into 12 pieces or as you wish

400 ml of coconut cream

3 tablespoons of Indonesian Sweet Soy Sauce

5 grams of tamarind dissolved into 25 ml of warm water

2 tablespoons lemon juice

SPICES:

10 red onions

(In Australia I used 1 big red onions)

8 cloves of garlic

50 grams of palm sugar

salt as you wish

HOW TO MAKE:

Mix all the spices with coconut cream, Indonesian sweet soy sauce, tamarind water and Lemon juice.

Stir and mix well.

Pour in the pan.

Insert the chicken in the pan.

Cook gently until the water shrinks.

Remove and let cool.

Grilled until cooked.

Then remove and serve.

RESEP DALAM BAHASA INDONESIA

LEMON GRILLED CHICKEN

(AYAM BAKAR JERUK LEMON)

TAKEN FROM:

http://andayati-aan.blogspot.com

MODIFIED BY:

Widya Sri Rusdianti

BAHAN YANG DIBUTUHKAN:

1 ekor ayam, bersihkan dan potong menjadi 12 bagian atau sesuai selera.

400 ml santan kental

3 sendok makan kecap manis ABC atau BANGO

5 grams of asam jawa dilarutkan dengan 25 ml air hangat

2 sendok makan air perasan jeruk lemon

BUMBU HALUS:

10 bawang merah

(Di Australia saya menggunakan 1 buah bawang merah ukuran besar)

8 siung bawang putih

50 gram gula jawa

salt secukupnya

CARA MEMBUAT:

Campur semua bumbu halus dengan santan, kecap manis, air asam jawa dan air perasan jeruk lemon. 

Kemudian aduk rata dan Tuang atau letakkan kedalam panci. 
Masukkan ayam kedalam panci. 

Masak dengan api kecil hingga airnya menyusut.

Angkat dan dinginkan. 
Bakar ayam sampai matang.

Lalu angkat dan hidangkan.