RECIPE IN ENGLISH
CREAM CHEESE CAKE
(BOLU KEJU)
Taken From :
Myrna Recy
Modified By :
Widya Sri Rusdianti
INGREDIENTS:
3 eggs
75 grams of sugar
150 grams of cream cheese
40 ml of milk
75 grams of butter, melted
75 grams of wheat flour
25 grams of corn starch
Grated cheese as you like, for topping on top of the cake.
HOW TO MAKE:
Beat eggs and sugar until fluffy and stiff around 30
minutes.
Add cream cheese and milk, beat until mix well on low speed around
10 minutes.
Add butter that has been melted, Mix well with a spatula.
Enter the flour and corn starch, stirring gently with a
spatula.
Bake around 30 minutes with temperature 175 Celsius
RESEP DALAM BAHASA INDONESIA
CREAM CHEESE CAKE
(BOLU KEJU)
Taken From :
Myrna Recy
Modified By :
Widya Sri Rusdianti
BAHAN:
3 butir telur
75 gram gula pasir
150 gram cream cheese
40 ml susu cair
75 gram butter, lelehkan
75 gram tepung terigu
25 gram tepung maizena
Keju parut secukupnya untuk taburan diatas kue
CARA MEMBUAT:
Kocok telur dan gula pasir sampai mengembang dan kaku
sekitar 30 menit.
Tambahkan cream cheese dan susu cair, kocok hingga merata
dengan kecepatan rendah sekitar 10 menit.
Tambahkan butter yang sudah dilelehkan, Aduk rata dengan
spatula.
Masukkan tepung terigu dan tepung maizena, aduk perlahan
dengan spatula.
Panggang kurang lebih 30 menit dengan suhu 175 celcius
YUMMIEEE
bon appetit
