I USED THIS FOOD FOR PARTICIPATING IN MONTHLY EVENT PAWON
IBU #26 .
IT TASTES VERY YUMMY
RECIPE IN ENGLISH
FRIED CHICKEN WITH GREEN CHILI
(AYAM GORENG CABE HIJAU)
BY: SRI WIDYA RUSDIANTI
INGREDIENTS:
1 chicken, cut into 8 pieces
500 ml coconut milk
150 ml of water
4 pieces of lime leaves, shredded
2 cm ginger, crushed
oil for frying
SPICES:
5 red onions
3 cloves of garlic
4 cm turmeric
5 grains candle nut
salt to taste
Sugar to taste
INGREDIENTS FOR CHILI:
10 green chilies
4 red onions
2 cloves of garlic
2 red tomatoes, cut into pieces
1/2 teaspoon salt
1/4 teaspoon sugar
1/2 teaspoon lemon juice
3 tablespoons oil for sauteing
HOW TO MAKE FRIED CHICKEN:
Grind all the ground spices into a paste.
Rub and marinate chicken pieces with the spice paste for
about 1 hours.
In a pot, at medium heat, add marinated chicken pieces along
with the paste, coconut milk, water, lime leaves, and ginger, bring to a boil.
Cover the pot with the lid, turn the heat to low and
continue cooking until all the water has evaporated .
Remove from stove and let it cool.
At medium-high heat, add oil in to a wok. Deep fry the
cooked chicken until golden yellow.
Remove from the wok and pat dry them with a kitchen towel or
paper towel to absorb the oil excess.
HOW TO SERVE:
GREEN CHILI :
Grind all the ingredients for chili into a paste.
Heat the oil. Stir-fry the chili paste until fragrant.
Add fried chicken, salt, sugar, and lime juice. Stir well.
Lift.
RESEP DALAM BAHASA INDONESIA
FRIED CHICKEN WITH GREEN CHILI
(AYAM GORENG CABAI HIJAU)
BY: WIDYA SRI
RUSDIANTI
BAHAN YANG DIPERLUKAN:
1 ekor ayam, dipotong 8 bagian
500 ml air santan
150 ml air
4 lembar daun jeruk, dibuang tulangnya, disobek-sobek
2 cm jahe, dimemarkan
minyak untuk menggoreng
BUMBU HALUS:
5 butir bawang merah
3 siung bawang putih
4 cm kunyit
5 butir kemiri, disangrai
Garam secukupnya
Gula pasir secukupnya
BAHAN SAMBAL HIJAU:
10 buah cabai hijau
4 butir bawang merah
2 siung bawang putih
2 buah tomat merah, dipotong-potong
1/2 sendok teh garam
1/4 sendok teh gula pasir
1/2 sendok teh air jeruk nipis
3 sendok makan minyak untuk menumis
CARA MEMBUAT AYAM GORENG:
Haluskan semua bumbu halus.
Lumuri dan marinate ayam dengan bumbu halus selama kurang
lebih 1 jam.
Ungkep ayam, bumbu halus, santan, air, daun jeruk, dan jahe
sampai matang dan meresap. Angkat. Tiriskan. Kerat-kerat.
Goreng ayam dalam minyak yang sudah dipanaskan sampai
matang.
CARA MENYAJIKANNYA:
SAMBAL HIJAU:
Ulek kasar cabai hijau keriting, cabai hijau besar, bawang
merah, dan tomat merah
Panaskan minyak. Tumis sambal hijau sampai harum.
Masukkan ayam, garam, gula pasir, dan air jeruk nipis. Aduk
rata. Angkat.
YUMMIEE
