FRIED RICE (NASI GORENG)

Postingan ini dibuat dalam rangka ikut Monthly Event #16  RAGAM NASI GORENG di Pawon Ibu 

RECIPE IN ENGLISH

FRIED RICE

(NASI GORENG)

Ingredients :

2 cups yellow noodles

3 cups steamed rice

1 tsp chopped onion

3 eggs

1 can of tuna flakes (canned tuna)

prawn as you wish

2 table spoons soy sauce

salt as you wish

pepper as you wish

vegetable oil for saute

Toppings :

Tomato

Nori Flakes

How To Make :

Heat vegetable oil in a wok.

Add prawns and cook until the prawns is almost cooked.

Add eggs, stir to break the egg and cook until the egg is almost set.

stir to mix egg and prawns

add in chopped onion and cook until onion is translucent and stir to mix.

Add in noodles, stir to mix.

Add in rice, tuna flakes together with the liquids, soy sauce, pepper, and salt.

Stir fry for about 5 minutes or until cooked.

Turn the heat off and transfer to serving plates.

Garnish with tomato and nori flakes.

RESEP DALAM BAHASA INDONESIA

FRIED RICE

(NASI GORENG)

Bahan :

2 cup mie kuning basah di potong ukuran sedang

3 cup nasi putih nginep semalam
1 sdt bawang putih cincang
3 butir telor ayam
1 kaleng tuna flakes
udang sesuai selera
2 sdm kecap asin
garam sesuai selera
merica sesuai selera
Minyak goreng untuk menumis

Pelengkap/Penghias:

 tomat

Nori Flakes untuk taburan diatasnya

Cara Membuat :

*) Panaskan mintak goreng
*) Masukkan udang, tumis sampai berubah warna, sisihkan ke pinggir wajan.
*) Masukkan telor, tunggu sampai agak matang, kemudian orak arik bersama dengan
udang.
*) Masukkan bawang putih cincang, tumis sampai harum.
*) Masukkan mie kuning basah, tumis sampai setengah matang.
*) Masukkan Nasi putih, Tuna Flakes kalengan beserta minyaknya,Kecap asin, Merica,
dan Garam.
*) Aduk-aduk sampai matang.
*) Matikan Api dan sajikan di piring saji.*) Hias dengan tomat potong dan taburkan Nori Flakes diatas nasi Goreng..

Pandan Plain Bread (Roti Tawar Rasa Pandan)

RECIPE IN ENGLISH

PANDAN PLAIN BREAD

(ROTI TAWAR PANDAN)

Taken From : http://sica2604.multiply.com

Ingredients :

500 g high protein flour (I use Komachi)
11 g instant yeast
2 g bread improver
100 grams of sugar
8 g salt
3 egg whites
5 egg yolks
50-75 ml of liquid UHT milk
125 gr butter

1 tsp pandan essence

How To Make :

Mix all dry ingredients except the salt, put the eggs, add the milk little by little (50 ml first, if less add milk), and pandan essence, stirring until the dough together. Enter the butter and salt and then knead until smooth elastic.

Rest 10 minutes.

Weigh each dough weighing 200 grams and then shape round.

Rest another 10 minutes.

Grease the mold with butter

Flue gas, roll, then put into molds bread (I use 4 rolls to pan size 11x11x27)

Rest about 50-60 minutes, until the dough is quite fluffy.

Bake in oven temperature of 220 degrees C, for 25 minutes.

RESEP DALAM BAHASA INDONESIA

PANDAN PLAIN BREAD

(ROTI TAWAR PANDAN)

Taken From : http://sica2604.multiply.com

Bahan

500 gr tepung protein tinggi ( aku pake Komachi )
11 gr ragi instan
2 gr bread improver
100 gr gula pasir
8 gr garam
3 butir putih telur
5 butir kuning telur
50 - 75 ml susu cair UHT
125 gr mentega
1 sdt esen pandan

Cara Membuat :

Campur semua bahan kering kecuali garam, masukkan telur, tambahkan susu cair sedikit demi sedikit ( 50 ml dulu, kalo kurang tambahkan susu ), aduk sampai adonan menyatu.

Masukkan mentega, esen pandan dan garam, uleni sampai kalis elastis.

Istirahatkan 10 menit.

Timbang masing masing 200gr. Bulatkan.

Istirahatkan lagi 10 menit.

Buang gasnya, gulung, kemudian masukkan ke cetakan roti tawar yang sudah dioles mentega ( aku pake 4 gulung untuk loyang ukuran 11x11x27 )

Istirahatkan kurang lebih 50 - 60 menit, hingga adonan cukup mengembang.

Bakar dalam oven suhu 220 derajat C, selama 25 menit.



Rainbow Roll Cake ( Bolu Gulung Pelangi)

RECIPE IN ENGLISH

Rainbow Roll Cake

Taken From : http://umekdidapur.blogspot.com.au 

Ingredients :

75 g of wheat flour

15 g cornstarch

10 g milk powder

6 eggs

125 g margarine / butter melted

20 ml of liquid milk

1 tbsp sp

100 g sugar

1 teaspoon pure vanillapasta corresponding colors (red, orange, yellow, green, blue, and purple)

 Cheese frosting : 

250 g butter cream

200 g grated cheddar cheese

100 ml of liquid milk

* Steam cheese with milk, stirring until the cheese is melted and well blended, set a side until cold.

* Then, Whipped butter and cream cheese until smooth ... ready to use as a filling

How to make:

Prepare a baking sheet 30x 30 x 3 cm.

Brush margarine and line baking sheet and brush again.

Whisk together flour, cornstarch, milk powder, vanilla powder, sugar, eggs, milk and sp.

Beat until thick tread ... turn off the mixer.

Combine margarine / butter that has been melted stir until blended.

The dough is divided into 6 sections, give each with 6 colors pasta.

Pour the batter into the baking pan each dough crosswise direction, not vertically or horizontally, starting at the end of alternate until the dough runs out.

Temperature oven at 200 'for 15 minutes.

Remove and allow to cool.

Place the cake on the baking sheet with the upper surface is above (as opposed to ordinary cake roll).

Rub with filling and roll tightly ....

RESEP DALAM BAHASA INDONESIA

Rainbow Roll Cake

Taken From : http://umekdidapur.blogspot.com.au 

Bahan :

75 g tepung terigu
15 g maizena
10 g susu bubuk
6 butir telur
125 g margarine/ butter lelehkan
20 ml susu cair
1 sdm sp
100 g gula pasir
1 sdt pure vanillapasta sesuai warna (merah, orange, kuning, hijau, biru, dan ungu)

cheese frosting by nien ing

250 g butter cream 
200 g keju cheddar parut100 ml susu cair
*Tim keju bersama dengan susu cair, aduk sampai keju leleh dan tercampur rata, dinginkan
* kocok butter cream dan keju yang sudah di tim sampai rata...siap di gunakan sebagai filling

Cara membuat :

- Siapkan loyang 30x 30 x 3 cm, oles margarine dan alasi kertas roti lalu oles lagi
- kocok bersama tepung terigu, maizena, susu bubuk, vanila bubuk, gula, telur, susu cair dan sp
- Kocok sampai kental berjejak...matikan mixer
- Campurkan margarine/butter yg sudah dilelehkan aduk balik hingga rata
- bagi adonan menjadi 6, beri masing2 dengan pasta 6 warna
- tuang dalam loyang adonan ke dalam loyang masing2 adonan arah menyilang, bukan vertikal atau horisontal, dimulai dari ujung berselang seling sampai adonan habis
- oven di suhu 200' selama 15 menit
- Angkat dan biarkan dingin
- letakkan cake  di atas kertas roti dengan bagian permukaan atas berada di atas ( kebalikan dr roll cake biasa)
- oles dengan filling lalu gulung rapat....

DONAT KAMPUNG (DOUGHNUT)

RECIPE IN ENGLISH

DONAT KAMPUNG (Doughnut)

Source : Allie Food Talk

Taken From : http://ipoekmasak.blogspot.com

Ingredients:

500g high protein flour

50g milk powder

100g castor sugar

75g butter

3 egg yolks

2 tsps instant yeast

225ml water

Method :

1. Put ingredients in mixer and knead into smooth dough, left it to rise before proceed to step #2.
2. Flatten dough (~ 1cm) and use a doughnut cutter to cut out doughnut shape.
3. Heat oil in wok, reduce to medium heat, add doughnuts and deep fry until golden brown.  
4. Remove and coat with castor sugar.

RESEP DALAM BAHASA INDONESIA

DONAT (DOUGHNUT)

Source : Allie Food Talk

Taken From : http://ipoekmasak.blogspot.com

BAHAN:

500 gr terigu protein tinggi --> 400 gr terigu cakra+100 gr terigu segitiga
50 gr susu bubuk
100 gr gula kastor --> gula pasir aja
75 gr mentega
3 kuning telur
2 sdt ragi instan
225 m air hangat

Method :  

• Campurkan semua bahan, campurkan dengan mikser hingga rata dan kalis. --> kalo pake mikser Philips setengah resep sekitar 10 menitan deh.
• Diamkan kurang lebih 30-45 menit hingga mengembang  --> kalo mau lebih cepet, olesi adonan dengan minyak goreng lalu tutup dengan serbet. Hasilnya biasanya lebih cepat bengkaknya. :D
• Kempeskan adonan, lalu giling kurang lebih 1 cm, cetak dengan cetakan donat
• Goreng dalam minyak yang dicampur satu sendok makan butter dengan api sedang sampai kecoklatan di kedua sisinya.
• Dinginkan dulu sebelum dibedakin yang menor sama icing sugar

Udah dibedakin.. simpen di wadah tertutup tapi tetep ada sirkulasi udara supaya donatnya tetep empuk.

CRISPY WRAPPED BANANA (PISANG MOLEN)

This time, I want to submit a report to the

#NCC JAJANAN PASAR TRADISIONAL INDONESIA WEEK"

10 Mach - 10 April 2013

THIS TIME, I WANT TO SUBMIT A REPORT TO THE LAFEMMERS 

RECIPE IN ENGLISH

RESEP DALAM BAHASA INDONESIA

INFLATED FRIED MEAT BALLS (BAKSO GORENG MEKAR)

RECIPE IN ENGLISH

RESEP DALAM BAHASA INDONESIA

十分に召し上がれ

एपीटिट बॉन