WHITE CAKE NAURA’s CAKE STYLE

RECIPE IN ENGLISH

WHITE CAKE NAURA’s CAKE STYLE

Taken From : 

BKR’s facebook file

INGREDIENTS:

225 gr white sugar

250 gr flour

200 ml egg white

100 ml vegetable oil

1 teaspoon bread improver

¼ teaspoon of vanilla

¼ teaspoon baking powder

¼ teaspoon of salt

Sultana as you wish

42 gr condensed milk

5 gr milk powder

100 ml water

*Dissolve condensed milk & milk powder into 100 ml water*.

(If you wish to use fresh milk, substitute condensed milk, powder milk, and water with 100 ml fresh milk. Or if you wish to use coconut milk, replace all milk and water with 150 ml of coconut milk)

HOW TO MAKE:

Mix all ingredients with a mixer until fluffy and white.

Spread sultana at the bottom of a cake mould.

Pour the dough into the mould.

Put the dough into a steamer for 40 minutes

Lift from steamer, flip and let cool.

Tips:

If you use pudding mould, brush the surface with vegetable oil.

If you use aluminium mould, brush with margarine and spread with flour

This cake can also be made by baking in oven for 45-50 minutes at 150-160 degree celcius.

RESEP DALAM BAHASA INDONESIA

WHITE CAKE NAURA’s CAKE STYLE

Taken From : 

BKR’s facebook file

BAHAN YANG DIBUTUHKAN :

225 gr gula pasir

250 gr terigu segitiga biru

200 ml putih telur

100 ml minyak sayur

1 sdt sp

1/4 sdt vanili

1/4 sdt baking powder

1/4 sdt garam

Kismis (saya ga pakai kismis)

42 gr susu kental manis

5 gr susu bubuk

100 ml air

* Larutkan susu kental manis & susu bubuk nya dalam 100 ml air *

(Atau jika ingin menggunakan susu cair : Susu kental manis, susu bubuk & 100 ml air nya di ganti dengan 100 ml susu cair.

Jika ingin menggunakan santan : Susu kental manis & susu bubuk nya di ganti dengan 150 ml santan instant siap pakai).

CARA MEMBUAT :

Kocok semua bahan dengan mixer hingga putih, lembut & mengental

Lalu tuang adonan ke dalam loyang yang di dasar nya sudah di taburi kismis.

Kukus selama -+ 40 menit

Angkat, balikkan perlahan dan dinginkan.

TIPS:

(jika ingin menggunakan loyang puding / agar2, olesi dengan minyak sayur hingga merata.

Jika ingin memakai loyang alumunium olesi dengan margarin dan di taburi terigu).

# Klo mau di tambahkan essence / pasta silahkan.

# White Cake ini bisa juga di oven / di panggang, dengan suhu 150-160 selama -+ 45-50 menit. 

bon appetit