SEAFOOD PIZZA (PIZZA SEAFOOD)

This was a wonderful seafood pizza created by me. 

And the best pizza I ever had xixixi....

It's rich in topping and delicious.

Made the dough and tomato base my self.

Homemade pizza is quick economical meal. Why not try this seafood variation.

Want to learn how to make Homemade seafood Pizza? Here is the recipe..

RECIPE IN ENGLISH

SEAFOOD PIZZA

TAKEN FROM :

http://pawonike.blogspot.com.au

Modified By :

ME

Ingredients :

Basic Pizza :

250 grams of flour

120 ml fresh milk

2 tbsp. olive oil

1 egg

1/4 tsp salt

7 grams dry yeast

Sauce :

1 cup tomato puree

1 cup BBQ sauce

1/4 tsp.garlic powder

1 onion, chopped

1/4 tsp. salt

1 tsp. sugar

Topping :

15 garlic prawns

2 cup tuna flakes in oil

sweet corn

grated mozarella

Brushing :

1 tbsp. olive oil

1 clove of garlic, crushed

(mix all ingredients)

How To Make 

The Dough :

Preheat Oven to 150 degrees C.

Stir all ingredients basic pizza with mixer or bread maker until smooth.

Let stand for 30 minutes.

The Tomato Sauce :

Saute the onion until fragrant 

Add the tomatoes

Add the garlic powder, salt and sugar.

Stir and mix.

taste.

lift and put a side.

To Serve:

Take pizza dough.

Rolling dough until thin.

Round pizza in a pan.

Evently spread with Brushing sauce.

Evenly spread with tomato sauce.

Evently spread with BBQ sauce.

Sprinkle the greated cheese.

Put toppings (garlic prawns, tuna flakes and sweet corn)

Sprinkle the greated cheese on top.

Bake in the oven with temperature 150 degrees C about 30 minutes.

Lift and served.

RESEP DALAM BAHASA INDONESIA

SEAFOOD PIZZA

TAKEN FROM :

http://pawonike.blogspot.com.au

Modified By :

ME

Bahan Yang dibutuhkan:

Basic Pizza :

250 gram tepung terigu

120 ml susu cair

2 sendok makan minyak goreng

1 telor

1/4 tsendok teh garam

7 gram ragi instant atau fermipan

Saus :

1 cangkir saus tomat

1 cangkir saus BBQ 

1/4 sendok teh bawang putih bubuk

1 buah bawang bombay, cincang

1/4 sendok teh garam

1 sendok teh gula pasir

Toping :

15 udang yang sudah direndam bawang putih

2 cangkir tuna kalengan

jagung manis 

keju parut mozarela

Brushing :

1 sendok makan minyak olive atau goreng

1 siung gbawang putih, cincang

(campur semuanya jadi satu)

Cara Membuat

Adonan Pizza :

Panaskan Oven 150 degrees C.

Campur semua adonan basic pizza dengan menggunakan mikser atau bread maker sampai kalis.

Biarkan sampai 30 menit sampai mengembang.

Saus Tomat :

Tumis bawang putih sampai harum dan layu. 

Tambahkan tomat, bubuk bawang putih, garam dan gula pasir.

Campur rata jadi satu.

Cicipin.

Angkat dan sisihkan. 

Penyajiannya:

Ambil adonan pizza.

Roll adonan pizza sampai tipis.

Letakkan di adonan pizza dan bentuk bulat sesuai adonan pizza.

Olesi dengan saus brushing sampai merata.

Olesi dengan saus tomat sampai merata.

Olesi dengan saus BBQ.

Taburi dengan keju parut.

Taruh Topping diatasnya (udang, tuna flakes dan jagung manis)

Taburi dengan keju parut diatasnya.

Masukkan didalam oven dengan temperatur 150 derajad selama 30 menit.

Angkat dan siap disajikan.

BLOOMING STEAMED BROWNIES (BROWNIES KUKUS MEKAR)

RECIPE IN ENGLISH

BLOOMING STEAMED BROWNIES

(BROWNIES KUKUS MEKAR)

Taken From:

http://catatan-nina.blogspot.com.au

Ingredients A:

400 g of sugar

4 eggs

320 ml milk / water

1 teaspoon vanilla

Material B:

400 gr flour

50 grams of cocoa powder

1 teaspoon baking powder

Material C:

20 grams of cake emulsifier

Material D:

Choco chips taste

How to Make:

Mix and sift ingredients B, put aside.

Beat ingredients A with mixer for approx.. 5 minutes

Pour ingredients B while mixing with low speed mixer until fully blended

Pour ingredients C, keep on mixing with high speed until the dough is thick. Insert choco chips, mix well.

Pour the dough into the mould lined with baking paper until full.

Put into pre-heated steamer. Steam with high heat for approx. 20 minutes.

Take out and let stand until warm.

RESEP DALAM BAHASA INDONESIA

BLOOMING STEAMED BROWNIES

(BROWNIES KUKUS MEKAR)

Taken From:

http://catatan-nina.blogspot.com.au

Bahan A :

400 gr gula

4 butir telur

320 ml susu / air

1 sdt vanilla

Bahan B :

400 gr tepung terigu all purpouse

50 gr coklat bubuk

1 sdt baking powder

Bahan C :

20 gr cake emulsifier

Bahan D :

chocochips secukupnya

Cara Membuat :

Campur dan ayak bahan B, sisihkan.

Kocok bahan A dengan menggunakan mixer selama kurang lebih 5 menit.

Masukkan bahan B, sambil terus dikocok dengan mixer kecepatan rendah hingga tercampur rata.

Masukkan bahan C, teruskan mengocok dengan kecepatan tinggi hingga adonan kental sekali. Masukkan chocochips, aduk rata.

Tuang dalam cetakan bolu kukus yang sudah dialasi dengan paper case hingga penuh.

Masukkan dalam kukusan yang sudah dipanaskan terlebih dahulu. Kukus dengan api besar selama kurang lebih 20 menit.

Angkat dan biarkan hangat.

FROWNING ASTRID

THEME : 

FROWNING ASTRID

MODEL :

ASTRID CORRINA HERERRA SUKARIA

ORANGE CHOCOLATE BROWNIE COOKIES WITH M&Ms (COOKIES COKLAT M&Ms RASA JERUK)

Dark Chocolate Cookies with a hint of orange..hmmm very yummie.

RECIPE IN ENGLISH

Orange Chocolate Brownie 

Cookies with M&Ms

Taken From :

http://crepesofwrath.net

Modified By :

Me

Ingredients

5 cups all-purpose flour

2 cup cocoa powder

2 teaspoon baking soda

1 ½ cup butter, melted and cooled slightly

2 cup sugar

1 1/3 cup brown sugar

4 large eggs

2 teaspoon vanilla powder

4 tablespoon orange zest (the zest of 1 good sized orange)

1 cup chocolate M&Ms

2 cup chocolate chips

How To Make :

Preheat oven to 180 Celsius.

Line a baking sheet with parchment paper.

In a medium bowl, sift together flour, cocoa powder and baking soda, set aside.(1)

In a mixing bowl, With spoon, mix the sugar and orange zest together until the sugar is a light orange colour

Insert the brown sugar and Pour melted butter and beat until just combined.

Insert egg one by one, stirring them in one at a time, then add the vanilla powder.Turn Off The Mixer.

Insert (1) and mix with wooden spoon until it’s just combined and moistened. 

(Mixing until no streaks of flour remain, but don’t over mix)

Insert the M&Ms and chocolate chips. Mix well.

Roll the dough into balls with a tablespoon, place onto the prepared baking sheet, and press down on them a bit with the palm of your hand.

Put some M&Ms on top the dough.

Leave about 2 to 3-inches between cookies to allow for spread.

Bake for 15 minutes, until cookies are set at the edges and tops are slightly cracked looking.

Lift and Cool on baking sheet for 5-10 minutes, until firm enough to transfer to a cooling rack.

Cool completely before storing in an airtight container.

RESEP DALAM BAHASA INDONESIA

Orange Chocolate Brownie 

Cookies with M&Ms

Taken From :

http://crepesofwrath.net

Modified By :

Me

Bahan Yang Diperlukan:

5 cup tepung terigu

2 cup bubuk coklat

2 sendok teh baking soda

1 ½ cup mentega blueband, cairkan dan biarkan sampai dingin.

2 cup gula pasir

1 1/3 cup gula coklat bubuk (palm/brown sugar)

4 butir telur

2  sendok teh vanilla bubuk

4 sendok makan parutan kulit jeruk 

1 cup coklat M&Ms

2 cup coklat chips

Cara Membuat :

Panaskan oven dengan suhu 180 Celsius.

Lapisi loyang dengan kertas baking anti lengket.

Dalam medium mangkok, ayak tepung terigu, tepung coklat 

dan baking soda, sisihkan (1)

Dalam mangkok mikser, Aduk rata gula pasir dan parutan kulit jeruk sampai gula pasir berubah warna menjadi orange. 

(Aduk rata dengan menggunakan sendok)

Masukkan gula pasir coklat atau palm atau brown sugar dan tuang lelehan mentega dan kocok sampai tercampur rata.

Masukkan telur satu persatu, dalam keadaan mikser masih mengocok, kemudian tambahkan bubuk vanilla,

Matikan mikser.

Masukkan adonan (1) dan aduk dengan sendok kayu sampai tercampur rata dan lembab. (jangan diaduk terlalu berlebihan karena akan menyebabkan adonan menjadi kering).

Masukkan M&Ms dan coklat chip. Aduk rata.

Sendok adonan dengan menggunakan sendok makan dan bentuk bulat-bulat, letakkan di loyang yang sudah dilapisi kertas anti lengket, kemudian tekan sedikit atas adonan dengan menggunakan jari tangan.

Letakkan beberapa coklat M&Ms diatas adonan.

Berikan jarak diantara tiap adonan sekitar 2 sampai 3 inchi.

Panggang selama 15 menit, sampai cookies terlihat retak-retak permukaan atasnya.

Angkat dan biarkan 15 menit, sampai kukis sedikit keras.

Pindahkan kedalam rak kawat agar tidak lembab dan berkeringat.

Setelah dingin baru boleh dimasukkan kedalam toples.

bon όρεξη

ಬಾನ್ appetit

vincla Dicendum quod

많이 드세요

smacznego

bon appetit

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smakelijk eten

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