MAKASAR GRILLED FISH (IKAN BAKAR BUMBU MAKASAR)

RECIPE IN ENGLISH

MAKASAR GRILLED FISH

(IKAN BAKAR BUMBU MAKASAR)

Taken From : http://amelcentil.blogspot.com.au 

Material:

1 fish baramundi

Spices:

8 cloves garlic

3 pieces of candle nut

3 cm turmeric

3 cm ginger

2 tsp salt

To spread:

2 tablespoons margarine or  vegetable oil

2 tablespoons soy sauce

How to make:

Clean the fish and then cut into thin slanting slices (cut off)

Then give the spice paste.

Store in the refrigerator (keep overnight).

When would be grilled or baked in the oven, do not forget to brush the fish with the material spread

Bake or Grill until done (do not forget to turn the fish that mature evenly)

RESEP DALAM BAHASA INDONESIA

MAKASAR GRILLED FISH

(IKAN BAKAR BUMBU MAKASAR)

Taken From : http://amelcentil.blogspot.com.au 

Bahan-Bahan:

1 ekor ikan baramundi

Bumbu halus :

8 siung bawang putih

3 buah kemiri

3 cm kunyit

3 cm jahe

2 sdt garam

Untuk olesan :

2 sdm minya sayur atau margarin cair

2 sdm kecap manis

Cara membuat :

Bersihkan ikan kemudian potong-potong miring tipis (dikerat)

Kemudian beri bumbu yang sudah dihaluskan.

Simpan dalam lemari es (disimpan semalaman).

Ketika akan dipânggang didalam oven atau dibakar, jangan lupa untuk mengoles ikan dengan bahan olesan

Panggang atau Bakar hingga matang (jangan lupa untuk membalikkan ikan agar matangnya merata)



ROTI SOBEK COKLAT (CHOCOLATE TEAR BREAD)

RECIPE IN ENGLISH

Roti Sobek Coklat 

(ChocolateTear Bread)

Source : http://dapur-eeyand.blogspot.com.au

Ingredients:

500 g high protein flour

3 egg yolks

100 gr sugar

30 g milk powder

11 g instant yeast

5 g salt

250 ml water

100gr butter / margarine

½ tsp. bread improver

Ingredients contents: (as you like)

Chocolate

Ingredients polish, beat flat with a fork:

1 whole egg

½ tsp. salt

1 tbsp. water.

Method :

In the container, combine the flour, sugar, milk powder, instant yeast, mix well. Pour the egg yolk and water, knead until smooth half, add butter and salt. continue knead until smooth and slippery right.

Weigh the dough each 40 grams, rounded. Let rise for about 15minutes. Deflated it, then fill with 1 tbs of the content, rounded back and put it in a round baking pan / box, let rise 30 minutes or more, until you feel lighter.

Brush the surface with polish ingredients, sprinkle with grated cheese or sesame, oven until cooked or approximately 15 minutes with a temperature of 180'C

RESEP DALAM BAHASA INDONESIA

Roti Sobek Coklat 

(ChocolateTear Bread)

Source : http://dapur-eeyand.blogspot.com.au

Bahan:

500 g tepung terigu protein tinggi
3 kuning telur
100 gr gula pasir
30 g susu bubuk
11 g ragi instan
5 g garam
250 ml air
100gr mentega / margarin
½ sdt. bread improver

Bahan isi: (yang Anda suka)

coklat meisies

BAHAN UNTUK OLESAN, KOCOK RATA DENGAN GARPU:

1 butir telur

½ sdt. garam

1 sdm. air.

Cara Membuat:

Dalam wadah, campurkan tepung, gula, susu bubuk, ragi instan, aduk rata. Tuang kuning telur dan air, uleni sampai setengah halus, tambahkan mentega dan garam. terus uleni sampai tepat halus dan licin.

Timbang adonan masing-masing 40 gram, dibulatkan. Biarkan mengembang sekitar 15minutes. Kemudian Kempeskan, lalu isi dengan 1 sdm. Coklat meises, dibulatkan kembali dan memasukkannya ke dalam panci kue bulat / kotak, biarkan naik 30 menit atau lebih, sampai Anda merasa lebih ringan.

Olesi permukaan dengan bahan cat, taburi dengan keju parut atau wijen, oven sampai matang atau sekitar 15 menit dengan suhu 180'C

MY BELOVED DAUGHTER

MODEL : Astrid Corrina Herrera

MY BELOVED SON

 MODEL : DOMINIC VALENTINO SUKARIA

FU YUNG HAI

RECIPE IN ENGLISH

Fu Yung Hai

Taken From : http://jess-creart.blogspot.com.au

ingredients:

1 carrot

1/4 cabbage

5 pieces of green onion

50 grams of minced chicken (can add shrimp and crab)

1 tsp. soy sauce

1 tsp. sesame oil

3 tbsp. tapioca starch

2 eggs

salt, pepper and sugar to taste

1 clove garlic - chopped

oil for frying and sautéing

Sauce Ingredients:

1 clove garlic - chopped

1 tbsp. oil or margarine

4 tablespoons bottled tomato sauce

(I use ABC brand sweet and sour sauce)

100 ml of water

1 teaspoon tapioca starch

salt, pepper, sugar to taste

How To Make  :

Cut the carrots like matchsticks.
Cabbage leaves cut into thin
Shallot cut thinly.
Heat a little oil, saute garlic until fragrant.
Enter chicken mince, stir-fry until it changes color.
Add the carrots and stir-fry.
Then enter the cabbage. Stir until wilted and then remove and let cool.
Add salt, pepper, sugar and sesame oil into the mixture, stir well and enter the tapioca flour.
Insert a lot of cooking oil into the frying pan
Heat oil over medium heat
Add the eggs to the vegetable mixture, stir and fry.
Remove and drain.

How To Make Sauce :

Heat a little oil and then enter the minced garlic and saute until fragrant.
Enter the tomato sauce, stir briefly enter the water.
Wait until the new boiling add salt, pepper and sugar. Taste.
Give a little tapioca flour water and add to sauce.
Stir until thick.

Completion:

Put the fried vegetables and eggs on a plate
then pour the sauce.
Serve warm.

RESEP DALAM BAHASA INDONESIA

Fu Yung Hai

Taken From : http://jess-creart.blogspot.com.au

Bahan-Bahannya:

1 bt wortel
1/4 lingkaran kol
1 lembar daun bawang
50 gr ayam cincang (bisa ditambah udang dan kepiting)
1 sdt kecap asin
1 sdt minyak wijen
3 sdm sagu
2 bt telur
garam, lada dan gula secukupnya
1 siung bawang putih - cincang
minyak untuk menggoreng dan menumis

Bahan Saus:

1 siung bawang putih - cincang
1 sdm minyak atau margarin
4 sdm saus tomat botolan
(saya pakai saus asam manis merk ABC)
100 ml air
1 sdt sagu
garam, lada, gula secukupnya

Cara Membuat:

Potong wortel seperti korek api. Iris kol tipis-tipis dan iris daun bawang.
Panaskan sedikit minyak, tumis bawang putih sampai harum. Masukkan ayam cincang, tumis sampai berubah warna. Masukkan wortel, tumis sebentar lalu masukkan kol. Aduk-aduk sampai layu lalu angkat dan dinginkan.
Beri garam, lada, gula dan minyak wijen ke dalam adonan, aduk rata lalu masukkan sagu.
Panaskan minyak yang banyak untuk menggoreng. Masukkan telur ke adonan sayur, aduk lalu goreng. Angkat dan tiriskan.

Cara Membuat Saus:

Panaskan sedikit minyak lalu masukkan bawang putih dan tumis sampai harum.
Masukkan saus tomat, aduk sebentar lalu masukkan air. Tunggu sampai mendidih baru masukkan garam, lada dan gula. Cicipi.
Beri sagu sedikit air lalu masukkan ke saus. Aduk sampai kental.

Penyelesaian:

Letakkan gorengan sayur dan telur ke atas piring lalu siram dengan sausnya.
Sajikan selagi hangat