Widya Sri Rusdianti's Kitchen: MUTTON/LAMB

Showing posts with label MUTTON/LAMB. Show all posts

Wednesday, 22 August 2012

SOY SAUCE FOR INDONESIAN BBQ LAMB (SAOS KECAP UNTUK KAMBING GULING)

RECIPE IN ENGLISH

RESEP DALAM BAHASA INDONESIA

맛있게 드세요

召し上がれ

Bon appetite

Tuesday, 21 August 2012

INDONESIAN BBQ LAMB (KAMBING GULING)

RECIPE IN ENGLISH

RESEP DALAM BAHASA INDONESIA

KAMBING GULING

Bon appetite

Sunday, 19 August 2012

SWEET AND SPICY LAMB (TONGSENG KAMBING)

RECIPE IN ENGLISH

RESEP DALAM BAHASA INDONESIA

TONGSENG KAMBING

召し上がれ

Bon appetite

Welcome to my food blog.

I’m a mother of the cutest daughter and son in the world. So I’m feeling really lucky for that. I’m Indonesian and living in Sydney. Like to cook and bake.Like to clean and tidy the house but hate ironing clothes so much ^_^. I work in the office as stock controller in Seafood Importer.

On Saturday and Sunday I receive orders for catering and cakes (snacks and birthday cakes). If you interested for order please contact me at : widya.rusdianti@gmail.com.

I made this blog for my daughter and to share my recipes for everyone. This recipes tasted by me, my family and my friends. I learned almost all my cooking from the recipes found over web sites. Starting this blog is the best thing I have done.

I never expected this much appreciation from others or this much happiness for to do every day cooking and baking. I can find many friend through this blog and We can share new ideas, tips related to cooking and baking. Please feel free to leave a comment or contact me for any suggestions. I hope you’ll enjoy your stay in this blog. And I hope I can help you with my recipes.

PLEASE DO NOT USE ANY OF THE PICTURES ON THIS BLOG FOR YOUR OWN BLOG OR FOR COMMERCIAL PURPOSES WITHOUT FIRST ASKING PERMISSION TO DO SO.

THE PHOTOGRAPHS ON THIS BLOG ARE PROPRIETARY AND MAY NOT BE PUBLISHED FOR COMMERCIAL PURPOSES WITHOUT MY CONSENT.

IF YOU ARE INTERESTED IN THE CONTENT OF MY BLOG AND THE PICTURES, PLEASE CONTACT ME AT EMAIL.

IF YOU EMAIL ME OR ASK ME FIRST SO I KNOW WHAT THE PICTURES WILL BE USED FOR, I’ll BE HAPPY TO GRANT YOU PERMISSION.