Widya Sri Rusdianti's Kitchen

PLEASE DO NOT USE ANY OF THE PICTURES ON THIS BLOG FOR YOUR OWN BLOG OR FOR COMMERCIAL PURPOSES WITHOUT FIRST ASKING PERMISSION TO DO SO. THE PHOTOGRAPHS ON THIS BLOG ARE PROPRIETARY AND MAY NOT BE PUBLISHED FOR COMMERCIAL PURPOSES WITHOUT MY CONSENT. IF YOU ARE INTERESTED IN THE CONTENT OF MY BLOG AND THE PICTURES, PLEASE CONTACT ME AT EMAIL. IF YOU EMAIL ME OR ASK ME FIRST SO I KNOW WHAT THE PICTURES WILL BE USED FOR, I’ll BE HAPPY TO GRANT YOU PERMISSION.

Sunday, 21 April 2013

CHOCOLATE ROLL CAKE (BOLU GULUNG COKLAT)

›
I've never made a chocolate roo cake before. This was easy to make and very yummier I made this from my own homemade butter. ...
Saturday, 20 April 2013

STIR FRY BEAN SPROUT WITH SALTED FISH (OSENG TOGE IKAN ASIN)

›
This food is so easy and quick to make, if you don't have to much time. This food is one of my favourite. A popular food in Ind...
Thursday, 18 April 2013

TRIPE SEMARANG STYLE (BABAT GONGSO)

›
Tripe Semarang Style (Babat Gongso) is a traditional food from Semarang.  Basically it's a tripe that sliced and stir-fried with ...
1 comment:

MACARONI SCHOTEL

›
In Indonesia the dish is sometimes known as  macaroni schotel .  This dish introduced by Dutch during the occupation in Indonesia. Ther...
Wednesday, 17 April 2013

HOW TO WRAP FRIED RICE WITH OMELETTE

›
RECIPE IN ENGLISH HOW TO WRAP FRIED RICE WITH OMELETTE Pour salt and pepper inside 4 eggs. Beat egg with fork Fry egg o...

JAVANESE FRIED RICE (NASI GORENG JAWA)

›
Fried Rice is a traditional food from Indonesia and a great dinner option. it’s Cheap, quick, simple and easy to make, but very tas...
‹
›
Home
View web version

About Me

Unknown
View my complete profile
Powered by Blogger.